TaliaMadeIt

"Every plate is a deliberate act of care — ingredients that nourish, flavors that excite, and presentation that turns a meal into a moment you'll remember."

— Talia, Founder & Chef

Meet the Chef

Rooted in intention,
driven by flavor

I'm Talia — a private chef based in New York City with a passion for food that does more than fill a plate. Every menu I create starts with whole, organic seasonal ingredients and ends with something that feels like fine dining but nourishes like home.

With years of experience across restaurants and private kitchens, world travel and elevated entertaining, I bring a unique perspective: food should be beautiful, healthful, and deeply satisfying — all at once.

Let's Work Together

Private Dinner Parties

Intimate multi-course meals designed for your guests, from menu curation to tableside service.

2–20 Guests

Spiced chicken and sweet potato meal prep bowls

Weekly Meal Prep

Health-forward, perfectly portioned meals delivered to your door — customized to your dietary needs.

Recurring

Gluten-free bridal shower cake with citrus and greenery

Special Events

Milestone celebrations with menus as unique as the occasion.

Custom Menus

★ ★ ★ ★ ★

"Talia transformed our anniversary dinner into something we'll never forget. Every course was stunning, healthful, and packed with flavor. She doesn't just cook — she creates an experience."

— Sarah & James, Upper West Side